Swiss Onion Soup
Our rich onion soup topped with crostini & baked Swiss. $10.75
Our rich onion soup topped with crostini & baked Swiss. $10.75
Every day we have something new! $8.25
Crisp romaine and hearts of palm with our homemade Swiss dressing. $10.95
Our homemade dressing completes this classic. $11.95
Mixed greens, cherry tomato, red onion & julienned carrot with our homemade Swiss dressing. $10.95
Hot & fresh pretzels with warm Obatzda cheese dip. $14.25
Bierwurst, smoked pork loin, Landjäger, a selection of hard and soft cheeses, boiled egg, gherkin, cherry tomato & rye bread. $36.75
A specialty from the mountains of Switzerland! Air dried beef, thinly sliced. $18.95
Broiled & baked in mushroom caps under Swiss Gruyere. $12.75
This famous Swiss appetizer is made with aged Raclette cheese melted to perfection & served with boiled potato, gherkins, pearl onion & cherry tomato. $21.25
House Specialties include fresh vegetable and your choice of Swiss rosti potato, Austrian spatzle, boiled potato or garlic mashed potato.
Add Winekraut, Apple, Mushroom Cream or Hunter Sauce 4.75
Shared Dinner Charge 9.00
Choice of pork or chicken, thin sliced & dipped in egg batter, breaded then fried until golden brown and served with fresh cut lemon.
Vegetarian? Try our Eggplant Schnitzel!
Regular Cut $22.95
Alphorn Cut $31.95
"Phorn It Up" with Alphorn Hunter or Collingwood Whisky Mushroom Cream for $4.75
Your choice of two sausages, grilled to perfection with hunter sauce on the side! Bratwurst | Weisswurst | Knackwurst $21.95
Fresh ground, seasoned & baked then topped with either our special onion sauce or Alphorn Hunter sauce. $22.95
Cubes of raw AAA Canadian Black Angus beef are brought to your table along with
copper fondue pots like those used in fine Swiss dining rooms. Spear with fondue forks,
dunk them in hot oil then finish with one of our special sauces.
$33.95 | 4oz.
$38.95 | 6oz.
$43.95 | 8oz.
For those that are a little more adventurous! Cubes of raw bison, wild boar, red deer and elk
are brought to your table for you to cook, fondue style in our copper pot.
$58.75 | 8oz.
Prepared individually to order using exact old world recipes with Swiss Emmenthal & Gruyere. Served bubbling hot with crusty bread to be speared & dunked in the creamy fondue! $45.95
Seared beef with mushrooms, peppers, red onion, cream, demiglace & sour creamover Austrian spätzle. $25.95
Mixed platter of Certified Black Angus top sirloin, “Traditional” schnitzel, bacon wrapped knackwurst & grilled chicken with boiled potato & fresh vegetable. Served with Hunter sauce, apple sauces & choice of side. $54.75
House marinated chicken breast topped with Swiss cheese, caramelized onions, mushrooms & bacon. Served with fresh vegetable & choice of side! $22.95
Certified Black Angus Striploin with
peppercorn sauce, fresh vegetable & choice of side.
$29.95 | 6oz.
$46.00
Cabbage rolls stuffed with quinoa, onion, garlic, lentil & select herbs. Served with fresh vegetable & choice of side. $18.95
Pan seared & finished with lemon thyme butter. Served with fresh vegetable & choice of side. $26.95
Made exclusively for The Alphorn from our friends at Thornbury Bakery! $12
Traditional Black Forest Cake from the kitchen at Thornbury Bakery! $15
Smooth vanilla ice cream topped with melted Swiss chocolate! $7
Smooth cheesecake topped with a dollop of whipped cream! $9
Chocolate and strawberry sauces, whipped cream and vanilla ice cream over fried dough! $14